The Edge Restaurant closes for dinner service from Monday 6th October.
Lunch and Bar service will continue to operate until the end of the season (weather dependent)
WELCOME TO THE EDGE RESTAURANT
OUR PHILOSOPHY
We believe that great food starts with the best ingredients. Our chefs are dedicated to using fresh, locally sourced produce to create dishes that are both flavorful and satisfying. Our menu offers a variety of options, ensuring there’s something for everyone to enjoy.
MENU HIGHLIGHTS
Starters
Calamari Rings : Fried calamari served with tartare sauce
Burrata, Ruccola and Cherry Tomato Salad
Mini Lamb Souvlaki: Greek lamb meat skewer served with yoghurt, mint, and coriander dip Mains
Mains
Grilled Seabass: Air-dried tomato, scallions, herb dressing, lemon, and olive oil
Edge Classic Penne al Ragu, Parma Ham: Beef ragout,Parma ham . mushroom and cream
Grilled Lamb Rump: Lamb, eggplant wedges, rosemary, tzatziki, air-dried salted tomatoes
Desserts
Lemon Mousse Chessecake
Coconut and Lemongrass Panna Cotta
DRINKS
Signature Cocktails: Our bartenders craft exquisite cocktails, including Mojitos, Pina Coladas, and Margaritas, using premium spirits and fresh ingredients.
Wine Selection: Choose from our curated selection of local and international wines, each chosen to complement our menu perfectly.
Special Features
Poolside Dining: Enjoy your meal with the soothing sounds of the sea and the luxurious ambience of our poolside setting.
Family Friendly: We offer a kid’s menu with options that are sure to please even the pickiest eaters.
Events and Celebrations: The Edge is the perfect venue for your special events. Whether it’s a birthday, anniversary, or any other celebration, we can accommodate your needs with personalized service and a beautiful setting.